Persimmon Fruit Exporters

Product Description

The persimmon is a non-astringent variety that benefits from a trifecta of qualities; it lacks a core, seeds, and tannins. Fuyu persimmons have a squat and rounded shape and are capped with an indented leaf. Fuyu persimmons boast an orange pumpkin colour on both its skin and flesh. When ripe, Fuyu persimmons possess layers of flavour, reminiscent of pear, dates and brown sugar with nuances of cinnamon. Their texture varies from crisp and succulent when young, to a tender and gelatinous texture as they mature. Fruits are ready for harvest when skins are deep orange, and unlike most other persimmon types, have no astringency and are ready to eat when still firm.