Apple Queen Exporters

Product Description

The skin of the New Zealand Queen apple is deep red-crimson colour with some scattered russeting on the outside. Inside, the apple’s flesh is white in colour and fine-grained in texture. Similar to many other modern apple varieties, the New Zealand Queen apple has characteristics that are currently popular with consumers—crisp, very juicy, and sweet, although the New Zealand Queen is fairly moderate in its sweetness. The flavour of this variety also has subtle notes of pear and banana, with a light, fruity aroma to compliment the flavour.